CHEF CURATED | BOLD FLAVOR | ZERO WASTE

How to use CITREVE

How Freeze-Dried Citrus Works

Freeze-drying removes moisture while preserving structure, flavor, and color. When rehydrated, Citreve citrus regains its aroma and taste within minutes—offering a shelf-stable alternative to fresh citrus without the prep or waste.

Customer Testimonials

  • "I take CITREVE with me wherever I go. I’ve stopped paying for added flavors in my morning soda stops."

    - Danylle Utley

  • "I’m already running out of this flavor because it’s a snack while I’m making the drink, a garnish, and then edible when the drink is done. Congratulations!"

    - Kathleen Stoher

  • "So delicious and flavourful! I made a mocktail with the freeze-dried limes and it turned out so fresh and tasty!"

    - Lisa Rinaldi

  • "Delicious product! We love Citreve!"

    - Charity Johnson

  • "The Freeze Dried Cherry Tomatoes are so insanely delicious! I have been eating them like candy (they're like a healthier version of the popular freeze dried candy, in fact). I also ground some up to make Tomato Basil Crackers, which are insanely delicious!

    I'd highly recommend you try Citreve's whole line of products. They're worth the buzz."

    -Reed Dunn

  • "I had the chance to try Citreve’s freeze-dried fruits for a recipe campaign, and these products truly impressed me. The flavors are bold, concentrated, and perform beautifully in recipes.

    Their freeze-dried grapefruit added a bright, citrusy punch to both a dessert and a simple syrup that seriously elevated a cocktail. And the dried cherry tomatoes? Total game changer—especially during a Northeast winter. I used them in a BLT dip and the tomato flavor was rich, bold, and incredibly forward.

    Safe to say, I’ll be trying more from Citreve. Big flavor, smart ingredients, and such a fun way to elevate everyday recipes."
    -Lorraine Saeger
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